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Chili Con Wiener

Global.Potpourri's picture
Ingredients
  Ground beef 1 Pound
  Chopped onion 1⁄2 Cup (8 tbs)
  Fat 1 Tablespoon
  Canned chili with beans 1 Pound (2 cups, 1 can)
  Frankfurters 8 , cut diagonally in 1/4- to 1/2 -inch slices
  Tomato soup 1 Can (10 oz)
  Chili sauce 1⁄2 Cup (8 tbs)
  Salt 1⁄2 Teaspoon
  Diced green pepper 1⁄4 Cup (4 tbs)
  Hamburger buns 8 , split and toasted
Directions

In large skillet, lightly brown meat and onion in hot fat.
Add chili, frankfurters, soup, chili sauce, and salt.
Heat thoroughly.
Add green pepper.
Garnish with some of the frankfurter slices and ripe-olives.
Serve over bun halves.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Main Dish
Method: 
Browned
Ingredient: 
Beef
Interest: 
Everyday
Preparation Time: 
5 Minutes
Cook Time: 
10 Minutes
Ready In: 
0 Minutes
Servings: 
8

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Average: 4.2 (14 votes)