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Salsa Fresca

acookinchef's picture
Salsa pico de gallo is also known as salsa fresca. It is an uncooked condiment made with freshly chopped vegetables like tomato, onion, chilis, lime or lemon juice. Often forms a main ingredient in tacos and fajitas. Salsa is a very popular snack in schools.
Ingredients
  Cilantro 1⁄4 Cup (4 tbs), finely chopped
  Salt 1⁄4 Teaspoon
  Jalapeno 1
  Onion 1⁄4 Cup (4 tbs), chopped
  Roma tomatoes 4 , chopped
  Lime juice 1
  Zest 1 Tablespoon
Directions

1. Slice the jalapeno lengthwise.
2. Take out the seeds.
3. Chop the jalapenos finely.
4. Mix tomatoes, jalapenos, onion, cilantro, salt, lime zest, lime juice.
5. Mix all the ingredients together and adjust the salt to taste.
6. Serve the salsa with tortilla chips.
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Recipe Summary

Difficulty Level: 
Very Easy
Channel: 
DiabeticLiving
Cuisine: 
Mexican
Preparation Time: 
15 Minutes
Servings: 
4
A fresh dip or condiment with some freshly chopped veggies is something that is easy to make! Tuck into this dip with a bag of chips or tortilla chips! See the video on how to make this dip!

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