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Mexican Meatballs

Heart.Foods's picture
Ingredients
  Lean ground beef 1 Pound
  Taco seasoning mix 1 3⁄4 Ounce (1 Package)
Directions

1. Combine beef and taco seasoning thoroughly.
2. Shape into 3/4 inch meatballs and brown in skillet. Drain off fat.
3. Serve with cocktail picks or fondue forks.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Mexican
Method: 
Mixing
Ingredient: 
Beef

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