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Margarita Slush

Holiday.Cook's picture
Ingredients
  Lime juice 12 Ounce, frozen, thawed
  Water 1 1⁄2 Cup (24 tbs)
  Tequila 1 1⁄2 Cup (24 tbs)
Directions

Put all ingredients into plastic container.
Put lid on tightly and shake.
Put in freezer for 3 hours.
Salt rims of glasses and fill.
Serve with lemon or lime wedge.

Recipe Summary

Difficulty Level: 
Very Easy
Channel: 
VeganLife
Course: 
Wine And Drink
Method: 
Freezed
Interest: 
Holiday, Party
Restriction: 
Vegan, Vegetarian
Ingredient: 
Lime
Preparation Time: 
10 Minutes
Servings: 
3

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Your rating: None
4.141665
Average: 4.1 (18 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 160 Calories from Fat 2

% Daily Value*

Total Fat 0.2 g0.31%

Saturated Fat 0.02 g0.12%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 70.7 mg2.9%

Total Carbohydrates 23 g7.7%

Dietary Fiber 0.45 g1.8%

Sugars 1.9 g

Protein 0.84 g1.7%

Vitamin A 3.5% Vitamin C 95.3%

Calcium 1.6% Iron 0.7%

*Based on a 2000 Calorie diet

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Margarita Slush Recipe