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Traditional Mexican Coffee

Mexican.Chef's picture
  Water 1 Cup (16 tbs)
  Dark roast coffee 1 Teaspoon (Adjust Quantity As Per Taste)
  Ground cinnamon 1⁄8 Teaspoon (1 Teaspoon For Each 8 Cups)

1 Add cinnamon to the top of the coffee grounds, then brew coffee as usual.

Recipe Summary

Difficulty Level: 
Very Easy

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Average: 4.3 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 14 Calories from Fat 0

% Daily Value*

Total Fat 0.03 g0.05%

Saturated Fat 0.01 g0.06%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 1.9 mg0.1%

Total Carbohydrates 3 g0.9%

Dietary Fiber 0.33 g1.3%

Sugars 0 g

Protein 0.63 g1.3%

Vitamin A 0% Vitamin C 0.04%

Calcium 1.3% Iron 1.5%

*Based on a 2000 Calorie diet

Traditional Mexican Coffee Recipe