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Quick Breakfast Quesadillas

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Ingredients
  8 inch flour tortillas 1
  Shredded cheddar cheese/Shredded jack cheese / a mixture of both 1⁄2 Cup (8 tbs)
  Canned green chili 1 Tablespoon, seeded and chopped
Directions

Cover half the tortilla with cheese, to within 1/2 inch of edge.
Add green chile, if used.
Fold uncovered half of tortilla over cheese; place filled tortilla on a baking sheet.
Place in a preheated 450° oven for 5 minutes or until cheese is melted and tortilla is lightly browned.
Serve immediately.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Mexican
Course: 
Breakfast
Method: 
Melted
Ingredient: 
Cheese
Interest: 
Quick
Cook Time: 
5 Minutes

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