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Taco Made With Carne Mechada

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Tacos cooked with Carne Mechada
Ingredients
  Carne mechada 2 Cup (32 tbs)
  Taco 16
  Grated cheese 1 Cup (16 tbs)
  Shredded lettuce 2 Cup (32 tbs)
  Taco sauce 1 Cup (16 tbs)
  Sour cream 1 Cup (16 tbs)
Directions

MAKING
1. In a taco shell, put about a spoonful of carne mechada.
2. Spread a tablespoon of cheese over the meat.
3. Put some lettuce over the cheese.
4. Drizzle with a tablespoon of taco sauce and a tablespoon of sour cream on top.

SERVING
5. Serve as desired.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Mexican
Preparation Time: 
25 Minutes
Servings: 
16
If you have been enjoying your Carne mechada just with rice, then you must watch this video where Dave gives you lots of tips on enjoying it with different foods. For the time being, he shows Carne mechada in taco dish by stuffing the taco shells with cheese, sauce and sour cream. Unfortunately, he has not given the recipe for Carne mechada, had he shown the recipe this video would have been useful for all foodies.

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