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Zesty Mexican Salad Dressing

American.Kitchen's picture
Ingredients
  Mayonnaise 1 Cup (16 tbs)
  Buttermilk 1 Cup (16 tbs)
  Chili powder 2 Tablespoon (Use One And Then Add The Second Tablespoon If Needed)
  Ground mustard 1 Teaspoon
  Dried parsley 1 Tablespoon
  Celery seed 1 Teaspoon
  Oregano 1⁄4 Teaspoon
Directions

Combine all ingredients and mix thoroughly.
Refrigerate 1-2 hours before using.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Mexican
Method: 
Mixing
Dish: 
Mayonnaise

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