You are here


fast.cook's picture
  Tortillas 12 , cut in eighths
  Oil 2 Cup (32 tbs) (For Deep Frying)
  Shredded cheddar cheese 4 Cup (64 tbs)
  Canned green chili peppers 4 Ounce, finely chopped (1 Can)

Preheat oven to 400° F.
Fry tortillas in 1 inch oil at 375° F a few at a time, stirring to separate.
Drain on paper towels.
Spread an even layer of tortilla chips in a shallow oven-proof dish.
Combine cheese in a small bowl; then spread evenly over tortilla chips.
Bake 15 minutes, or until cheese is melted and bubbly.

Recipe Summary


Rate It

Your rating: None
Average: 4.2 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 3284 Calories from Fat 1951

% Daily Value*

Total Fat 217 g333.2%

Saturated Fat 113.6 g568.2%

Trans Fat 0 g

Cholesterol 484.3 mg161.4%

Sodium 5658.6 mg235.8%

Total Carbohydrates 185 g61.7%

Dietary Fiber 30.7 g122.8%

Sugars 14.4 g

Protein 134 g267.3%

Vitamin A 132% Vitamin C 64.6%

Calcium 355.7% Iron 48.4%

*Based on a 2000 Calorie diet

Nachos Recipe