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Tortilla Chips With Melted Cheese

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  Fried tortilla chips 7 Cup (112 tbs) (Homemade / Purchased)
  Shredded cheddar cheese 3 Ounce
  Shredded jack cheese 3 Ounce
  Canned diced green chiles 7 Ounce (1 Large Can)
  Sour cream 1⁄2 Cup (8 tbs) (Adjust Quantity As Needed)
  Sliced ripe olives 2 Tablespoon

Prepare Fried Tortilla Chips.
Spread a third of the chips in a 4-quart baking dish.
Top with a third of the cheese; then add a third of the chiles.
Repeat 2 more times.
Bake in a 400° oven until cheese is melted (about 10 minutes).
Garnish with several spoonfuls of sour cream and olives, if desired.

Recipe Summary


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Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2510 Calories from Fat 1382

% Daily Value*

Total Fat 155 g239%

Saturated Fat 58.1 g290.4%

Trans Fat 1.1 g

Cholesterol 225.9 mg75.3%

Sodium 3893.1 mg162.2%

Total Carbohydrates 216 g71.9%

Dietary Fiber 16.9 g67.7%

Sugars 13.6 g

Protein 63 g125.9%

Vitamin A 63% Vitamin C 115.3%

Calcium 185.4% Iron 45.4%

*Based on a 2000 Calorie diet

Tortilla Chips With Melted Cheese Recipe