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Mexican Strata

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Ingredients
  White bread slice/Whole wheat bread slice 5 , cubed
  Eggs 3
  Milk 1 Cup (16 tbs)
  Plain yogurt 1⁄2 Cup (8 tbs)
  Shredded monterey jack cheese with jalapeno 2 Ounce (1/2 Cup)
  Shredded sharp cheddar cheese 1 1⁄2 Ounce (1/3 Cup)
  Chopped sweet pepper 1⁄3 Cup (5.33 tbs) (Red / Green)
  Prepared salsa 3⁄4 Cup (12 tbs)
Directions

Spread bread cubes evenly in a greased 8x 1 1/2-inch round baking pan.
Set aside.
In a medium bowl beat together eggs, milk, and yogurt.
Stir in Monterey Jack cheese, cheddar cheese, and green pepper.
Pour the egg mixture over bread cubes in baking pan.
Cover and refrigerate for 2 to 24 hours.
Uncover pan before cooking.

Recipe Summary

Cuisine: 
Mexican
Drink: 
Milk

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