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Fresh Melon Salsa

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Ingredients
  Cantaloupe 1 Small, dice or shaped into small balls
  Honeydew melon 1 Small, dice or shaped into small balls
  Brown sugar 2 Tablespoon
  Serrano 3 , minced
  Lime 1 , squeezed for juice
  Garlic 1 Clove (5 gm), mashed
  Fresh mint 3 Tablespoon
Directions

Combine all ingredients and gently toss.
Adjust seasoning and refrigerate.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Mexican
Course: 
Side Dish
Dish: 
Salsa
Ingredient: 
Vegetable

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Average: 4.2 (21 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1090 Calories from Fat 39

% Daily Value*

Total Fat 5 g7.2%

Saturated Fat 1.2 g6.2%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 471.4 mg19.6%

Total Carbohydrates 278 g92.6%

Dietary Fiber 26.9 g107.5%

Sugars 241.4 g

Protein 19 g38.1%

Vitamin A 610.5% Vitamin C 1091.4%

Calcium 31.1% Iron 41.5%

*Based on a 2000 Calorie diet

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Fresh Melon Salsa Recipe