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Ranch Baked Quesadillas

Chicken.delights's picture
Ingredients
  Shredded cooked chicken 1 Cup (16 tbs)
  Shredded monterey jack cheese 4 Ounce (1 Cup)
  Diced green chiles 1⁄4 Cup (4 tbs), drained, rinsed
Directions

Combine chicken, cheese, dressing and chiles in a medium bowl.
Place about 1/2 cup chicken mixture on each tortilla; fold in half.
Place quesadillas on a baking sheet.
Bake at 350°F.
for 15 minutes or until cheese is melted.
Cut into thirds, if desired.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Mexican
Course: 
Snack
Method: 
Baked
Ingredient: 
Chicken

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