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Sizzling Salsa From Steve

Party.Freak's picture
Ingredients
  Canned whole tomatoes 16 Ounce (1 Can)
  Canned chopped green chilies 4 Ounce (1 Can)
  Chopped green onions 2
  Chopped cilantro 1 1⁄4 Cup (20 tbs)
  Chopped jalapenos 2 Ounce
  Garlic salt 1 1⁄4 Teaspoon
  Lime juice 1⁄2 Teaspoon
Directions

Mix all ingredients, except lime juice, in food processor.
Blend for 10 to 15 seconds.
Blend less time for chunkier salsa.
Add and stir lime juice.
Refrigerate overnight.
For more sizzle, add more jalapenos.
For zestier taste, add more lime juice.

Recipe Summary

Method: 
Chilling

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