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Guacamole Salad

Dessert.Master's picture
Ingredients
  Avocados 3 , mashed
  Onion 1 , finely chopped
  Tomatoes 2 Small, finely chopped
  Lemon juice 1⁄2
  Mayonnaise 1⁄2 Cup (8 tbs)
  Garlic salt To Taste
  Salt To Taste
Directions

Combine mashed avocados, onion and tomatoes.
Add lemon juice and mayonnaise and gently mix together.
Season to taste with salt and garlic salt.
Refrigerate one hour and serve cold with- chips, fajitas or as a side dish with a Mexican casserole.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Chilling
Interest: 
Everyday

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