Outrageous Mexican Chicken Salad
26 Feb 2010
|Shredded lettuce||6 Cup (96 tbs)|
|Tortilla chips||9 Ounce, crushed (1 Bag, About 3 Cups)|
|Cooked and cubed chicken||2 Cup (32 tbs)|
|Canned kidney beans||15 3⁄4 Ounce, drained, rinsed (1 Can)|
|Prepared dressing||1 1⁄2 Cup (24 tbs)|
|Shredded cheddar cheese||2 Ounce (1/2 Cup)|
Combine lettuce, tortilla chips, chicken, beans, dressing and cheese in a large bowl.
Garnish with tomatoes and olives.
Outrageous Mexican Chicken Salad Recipe