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Mexican Corn Bread

Dessert.Master's picture
<p><a href="http://www.flickr.com/photos/trj/533282370/">Image Credit</a></p>
Ingredients
  Yellow corn meal 1 Cup (16 tbs)
  Sweet milk 1 Cup (16 tbs)
  Eggs 3
  Jalapeno peppers 3 , chopped
  Onion 1⁄2 Cup (8 tbs), chopped
  Garlic powder 1 Teaspoon
  Shredded cheese 1 1⁄2 Cup (24 tbs)
  Chopped pimentos 1 Can (10 oz) (1 Jar)
  Whole kernel corn 1 Cup (16 tbs)
  Bacon drippings 1⁄3 Cup (5.33 tbs)
  Soda 1⁄2 Teaspoon
  Salt 1⁄2 Teaspoon
  Sugar 1⁄2 Teaspoon
Directions

Preheat oven to 350°.
Mix all ingredients together.
Pour into greased pan.
Bake about 45 minutes.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Mexican
Method: 
Baked
Interest: 
Everyday

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