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Strawberry Salsa

Chef.at.Home's picture
Ingredients
  Strawberries 1 Pint, diced
  Plum tomatoes 4 , seeded and diced
  Red onion 1 Small, diced
  Jalapeno peppers 2 Medium, minced
  Lime juice 1 Teaspoon
  Garlic 2 Clove (10 gm), minced
  Olive oil/Vegetable oil 1 Tablespoon
Directions

In a bowl, combine strawberries, tomatoes, onion and peppers.
Stir in the lime juice, garlic and oil.
Cover and chill for 2 hours.

Recipe Summary

Cuisine: 
American
Method: 
Chilling
Dish: 
Salsa

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Your rating: None
4.003125
Average: 4 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 375 Calories from Fat 154

% Daily Value*

Total Fat 17 g26.8%

Saturated Fat 2.2 g10.8%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 27.6 mg1.2%

Total Carbohydrates 57 g18.9%

Dietary Fiber 14 g56%

Sugars 27.5 g

Protein 6 g13%

Vitamin A 34.9% Vitamin C 539.4%

Calcium 10.7% Iron 20.8%

*Based on a 2000 Calorie diet

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Strawberry Salsa Recipe