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Chicken hot salsa

Its have slty & some sweet &sour taste.
Ingredients
  Chicken 1⁄2 Kilogram
  Tomatoes 2
  Capsicum 2 Medium
  Onion 2
  Green chillies 6
  Tomato ketchup 1⁄2 Cup (8 tbs)
  Vinegar 2 Tablespoon
  Salt To Taste
  Red chilli 1 Teaspoon, crushed
  Black pepper 1 Teaspoon
  Ginger garlic paste 2 Tablespoon
  Oil 1 Tablespoon (for cooking)
Directions

All vegetables & onion cut in to one inch cubes. All ingredients with vegetable marinate for 20min.
Put oil in a pan & heat it now add marinated chicken in it cook and sorte it 10 min.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
Asian
Course: 
Side Dish
Feel: 
Meaty, Velvety
Dish: 
Dry Curry
Ingredient: 
Meat
Interest: 
Everyday, Healthy
Preparation Time: 
30 Minutes
Cook Time: 
10 Minutes
Ready In: 
40 Minutes
Servings: 
4
Story
They like more chatpati dishes will like it.

Rate It

Your rating: None
2.85
Average: 2.9 (4 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 383 Calories from Fat 164

% Daily Value*

Total Fat 18 g28%

Saturated Fat 4.5 g22.7%

Trans Fat 0 g

Cholesterol 83.7 mg27.9%

Sodium 685.8 mg28.6%

Total Carbohydrates 25 g8.3%

Dietary Fiber 4 g16%

Sugars 15.3 g

Protein 28 g55.9%

Vitamin A 22.1% Vitamin C 186%

Calcium 5.2% Iron 13.1%

*Based on a 2000 Calorie diet

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Chicken Hot Salsa Recipe