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Ham & Cheese Quesadillas

creative.chef's picture
Ingredients
  Shredded monterey jack cheese 2 Ounce (1/2 Cup)
  Shredded cheddar cheese 2 Ounce (1/2 Cup)
  Flour tortillas 4 (10 Inch)
  Ham 4 Ounce, finely chopped
Directions

Combine cheeses; divide equally between 2 tortillas.
Place ham and green chilies over cheese.
Top each with another tortilla.
Heat large skillet over medium heat.
Add 1 quesadilla; cook until cheese starts to melt and bottom is browned, about 2 minutes.
Turn over and cook other side until browned.
Remove and keep warm while cooking remaining quesadilla.
Cut each quesadilla into 8 wedges.

Recipe Summary

Cuisine: 
Mexican
Course: 
Side Dish
Ingredient: 
Cheese

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4.484375
Average: 4.5 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 969 Calories from Fat 464

% Daily Value*

Total Fat 52 g80.5%

Saturated Fat 26.5 g132.4%

Trans Fat 0 g

Cholesterol 189 mg63%

Sodium 1830.3 mg76.3%

Total Carbohydrates 64 g21.3%

Dietary Fiber 3.1 g12.4%

Sugars 3.1 g

Protein 58 g116.7%

Vitamin A 28.2% Vitamin C

Calcium 82.5% Iron 21.3%

*Based on a 2000 Calorie diet

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Ham & Cheese Quesadillas Recipe