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Pineapple Margarita

American.foodie's picture
Ingredients
  Pineapple juice 1⁄3 Cup (5.33 tbs)
  Tequila 1 1⁄2 Ounce
  Triple sec 1 Ounce
  Lemon juice 1
  Crushed ice 1⁄2 Cup (8 tbs)
Directions

Combine pineapple juice, tequila, triple sec and lemon juice in blender.
Add ice; blend until slushy

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Beverage
Method: 
Chilling
Interest: 
Everyday

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Your rating: None
4.3225
Average: 4.3 (20 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 145 Calories from Fat 1

% Daily Value*

Total Fat 0.14 g0.22%

Saturated Fat 0.01 g0.06%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 37.5 mg1.6%

Total Carbohydrates 31 g10.2%

Dietary Fiber 0.4 g1.6%

Sugars 19.7 g

Protein 0.65 g1.3%

Vitamin A 1.1% Vitamin C 119%

Calcium 1.8% Iron 1.6%

*Based on a 2000 Calorie diet

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Pineapple Margarita Recipe