You are here

Layered Taco Dip

Western.Chefs's picture
Ingredients
  Canned refried beans 16 Ounce (1 Can)
  Sour cream 1⁄2 Pint
  Mashed avocado 4 (May Use Avocado Dip)
  Chopped olives 1⁄2 Cup (8 tbs)
  Chopped green chilies 1 1⁄4 Ounce (1 Can)
  Green onions 3 , chopped
  Green pepper 1⁄2 Cup (8 tbs)
  Mozzarella cheese 1⁄2 Pound
  Cheddar cheese 1⁄2 Pound
  Chopped tomatoes 3
Directions

Frost with 1/2 cup sour cream; garnish with sliced olives.
Refrigerate until ready to use.

Recipe Summary

Cuisine: 
Mexican
Course: 
Appetizer
Method: 
Chilling
Interest: 
Gourmet

Rate It

Your rating: None
4.486665
Average: 4.5 (15 votes)