This is a Creamy Chicken Enchilada recipe that uses Collard Greens in the filling and it is garnished with radishes, jalapenos, and cilantro. The crispy garnish and the pickled jalapenos really add so much depth of flavor to this excellent recipe. This is a keeper!!!!
This recipe was inspired by the following Southern Living Magazine (Sept. 2016) recipe
|Please watch the video for ingredients.|
Please watch the video for directions.