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Delicious Chili Con Carne

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  Vegetable oil 2 Tablespoon
  Thinly sliced onion 1⁄2 Cup (8 tbs)
  Diced green pepper 1⁄2 Cup (8 tbs)
  Garlic 1 Clove (5 gm), crushed
  Ground beef 3⁄4 Pound
  Boiling water 3⁄4 Cup (12 tbs)
  Peeled tomatoes 20 Ounce
  Chili powder 2 Tablespoon (According To Taste)
  Paprika 1⁄8 Teaspoon
  Salt To Taste
  Canned kidney beans 2 Cup (32 tbs)

Heat oil in kettle.
Cook onion, pepper, and garlic about 10 minutes.
Add meat.
Increase heat; stir until meat has browned.
Add water, tomatoes, chili powder, paprika, and a little salt.
Cover; cook over low heat about 45 minutes.
Add beans; cook 30 minutes.
Adjust seasoning to taste before serving.
Eat with dry salted crackers or with rice

Recipe Summary

Difficulty Level: 
Side Dish

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Average: 4.2 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1892 Calories from Fat 1137

% Daily Value*

Total Fat 127 g195.4%

Saturated Fat 37.9 g189.4%

Trans Fat 0 g

Cholesterol 240 mg80%

Sodium 3545 mg147.7%

Total Carbohydrates 131 g43.6%

Dietary Fiber 38.2 g153%

Sugars 45.2 g

Protein 91 g182.2%

Vitamin A 259.8% Vitamin C 228.7%

Calcium 58.5% Iron 62.9%

*Based on a 2000 Calorie diet

Delicious Chili Con Carne Recipe