Most famous cusine in PAKISTAN
CIVILIZATION & HARITAGE HAVE ALWAYS INSPIRATION FOR PEOPLE. India and Pakistan have same culture.Although Pakistan have own culture & haritage. Pakistan stand the crossroad of the world. Where the culture of middle east and asia meet and become one.Here ancient history exerts a profound and mellowing influence over the in which technology and attitude of the late twentyeth centuryare taken up, interprated and used.Here a long ribbon of river unites disprate geographical futures, tying mountain and the sea and desserts to green and furtile plain. Although, its a part of Indain land scape so, here cultural similarities are mostly same.But a sizeable minorities of Pakistan are mountain people lived in the north of Pakistan, near Afganistan border, their courage dignity and independece run like brite threads through the fabric of national life. Just like,in food culture & cusines have no more differences in India & Pakistan. But some cusines & special dishes of Pakistan just like KARACHI's special " HALEEM" made by meat & some kind of grains BALOCHISTAN 's speciality is "SAJJI" made by mutton lamb or chicken. "CHAPLI KABABS" from PESHAWER and NORTHER AREA of PAKISTAN. .
NIHARI & HALEEM ARE MOST FAMOUS.