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Melon En Surprise

garden.fresh's picture
Melon En Surprise is a chill and serve salad. When the nuts gives a crunchy bite, the cream cheese adds to the richness of the salad. The Melon En Surprise is truly a surprise. Check out the recipe.
Ingredients
  Cantaloupe 1 (Whole)
  Fresh raspberries/Strawberries 2 Cup (32 tbs)
  Pineapple chunks 2 Cup (32 tbs) (Fresh, Frozen Or Canned)
  Grapes 2 Cup (32 tbs)
  Sugar 1⁄2 Cup (8 tbs)
  Marsala wine/1 tablespoon kirsch 1⁄4 Cup (4 tbs)
  Cream cheese 6 Ounce, softened
  Milk 2 Tablespoon
  Chopped nuts 1⁄4 Cup (4 tbs)
Directions

Pare whole cantaloupe; cut a 4 to 5 inch round opening in one end.
Scoop out bite sized pieces.
Combine melon pieces with raspberries or strawberries, pineapple, peach slices and grapes; sprinkle lightly with sugar and wine.
Fill melon with fruit; replace top.
Frost with cream cheese blended with milk; sprinkle with nuts.
Chill for 2 hours.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Servings: 
4

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Average: 4.2 (16 votes)