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Western Melon Conserve

chef.expert's picture
Ingredients
  Melon 2 Cup (32 tbs), peeled diced
  Diced peeled peaches 2 Cup (32 tbs) (Fresh Ones)
  Sugar 3 Cup (48 tbs)
  Lemon 2 , grated rind and juice taken
  Chopped california walnuts 2⁄3 Cup (10.67 tbs)
Directions

In large saucepan mix all ingredients except nuts.
Cook over low heat, stirring occasionally, for 1 1/4 hours, or until thick and clear.
Add nuts and pour at once into hot sterilized jars and seal.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Mixing
Restriction: 
Vegetarian
Ingredient: 
Melon
Interest: 
Everyday
Preparation Time: 
10 Minutes
Cook Time: 
20 Minutes
Ready In: 
30 Minutes

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Your rating: None
4.182145
Average: 4.2 (14 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 3636 Calories from Fat 911

% Daily Value*

Total Fat 108 g166.4%

Saturated Fat 11.5 g57.5%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 76.7 mg3.2%

Total Carbohydrates 692 g230.6%

Dietary Fiber 14 g55.9%

Sugars 652.3 g

Protein 10 g19.4%

Vitamin A 250.3% Vitamin C 565.2%

Calcium 43.9% Iron 44.1%

*Based on a 2000 Calorie diet

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Western Melon Conserve Recipe