Strawberry Melon Cup
24 Jan 2011
|Cantaloupe balls||4 Cup (64 tbs)|
|Sliced fresh strawberries||2 Cup (32 tbs)|
|Sherry||1⁄4 Cup (4 tbs)|
|Fresh mint sprigs||6|
Combine all but the mint and chill thoroughly.
Garnish each serving with a sprig of mint.
Strawberry Melon Cup Recipe