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Pita Chips

Lynnsrecipes's picture
A super simple chip to serve with hummus or any other dip you desire.
Ingredients
  White pita bread 3 , each cut into 8 triangles
  Olive oil 2 Tablespoon
  Sea salt 1⁄2 Teaspoon
Directions

GETTING READY
1. Preheat oven to 400F.

MAKING
2. On a baking tray, spread the pita bread triangles, brush with olive oil and season with salt.
3. Bake at 400F for about 7 minutes, or until desired crispness is reached.

SERVING
4. Serve with your choice of dip.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Mediterranean
Course: 
Snack
Taste: 
Savory
Method: 
Baked
Dish: 
Pita Pocket
Restriction: 
Low Cholesterol, Low Sugar
Preparation Time: 
10 Minutes
Cook Time: 
9 Minutes
Ready In: 
19 Minutes
Servings: 
4
Need to make chips for an upcoming get-together but do not want to slave for hours? Then watch this video by LynnsRecipes and learn to make pita chips that will be ready within minutes and please everyone's taste buds!

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