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Mustard Flavored Fennel

Whats.Cooking's picture
I am sure this Mustard Flavored Fennel will sound good to you. In the same way this Mustard Flavored Fennel tastes good too. Enjoy this great recipe!
  Fennel 500 Milliliter, finely sliced (2 Cups)
  Butter 30 Milliliter (2 Tablespoons)
  35% cream 60 Milliliter (1/4 Cup)
  Old fashioned mustard 30 Milliliter (2 Tablespoons)
  Salt To Taste
  Pepper To Taste

–  In a saucepan filled with lightly salted boiling water, blanch fennel for 10 minutes and drain.
–  In a skillet, melt butter and saute fennel for 5 minutes.
–  Add cream and mustard and season with salt and pepper. Cook until sauce begins to thicken.

Recipe Summary


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Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2117 Calories from Fat 938

% Daily Value*

Total Fat 110 g169.7%

Saturated Fat 25 g125.1%

Trans Fat 0 g

Cholesterol 104.1 mg34.7%

Sodium 1219.2 mg50.8%

Total Carbohydrates 276 g91.9%

Dietary Fiber 199 g796.2%

Sugars 6.1 g

Protein 81 g161.8%

Vitamin A 36.4% Vitamin C 175.8%

Calcium 604.5% Iron 515.2%

*Based on a 2000 Calorie diet

Mustard Flavored Fennel Recipe