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Mediterranean Feta Dip

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Ingredients
  Vegetable soup mix 2 Ounce (1 Envelope Lipton Recipe Secrets)
  Sour cream 16 Ounce (1 Container)
  Feta cheese/Blue cheese 4 Ounce, crumbled
  Seeded chopped cucumber 1⁄2 Cup (8 tbs)
  Chopped red onion 2 Tablespoon
  Dried oregano leaves 1⁄2 Teaspoon, crushed
Directions

In medium bowl, thoroughly blend all ingredients; cover and chill.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Mediterranean
Course: 
Side Dish
Method: 
Chilling
Ingredient: 
Cheese
Interest: 
Everyday

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4.2625
Average: 4.3 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1236 Calories from Fat 1001

% Daily Value*

Total Fat 114 g175.2%

Saturated Fat 69.2 g346.1%

Trans Fat 0 g

Cholesterol 336.8 mg112.3%

Sodium 1674.1 mg69.8%

Total Carbohydrates 34 g11.2%

Dietary Fiber 3.5 g14%

Sugars 25.6 g

Protein 28 g55.9%

Vitamin A 75.4% Vitamin C 14.3%

Calcium 110.3% Iron 15.8%

*Based on a 2000 Calorie diet

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Mediterranean Feta Dip Recipe