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Spooned-Up Skillet Meat Loaf

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Ingredients
  Ground beef 2 Pound
  Onion soup mix 1 1⁄2 (1 Envelope)
  Quick cooking oats 1⁄2 Cup (8 tbs)
  Water 1⁄2 Cup (8 tbs)
  Dairy sour cream 1⁄2 Cup (8 tbs)
  Eggs 2 , beaten
  Grated parmesan cheese 1⁄4 Cup (4 tbs)
Directions

Cook and stir meat in large skillet until brown.
Drain off fat.
Stir in soup mix, oats and water.
Cover and simmer about 5 minutes, stirring occasionally.
Stir in sour cream and eggs.
Spread meat mixture evenly in skillet; sprinkle cheese over top.
Cover and simmer until set, about 5 minutes.
If desired, serve with catsup.

Recipe Summary

Cuisine: 
American
Course: 
Snack
Method: 
Fried
Ingredient: 
Beef

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Average: 4.2 (14 votes)