You are here

Mother'S Ham Loaf

admin's picture
Ingredients
  Ham 1 Pound, ground
  Ground pork 1 Pound
  Bread crumbs 1 1⁄2 Cup (24 tbs)
  Milk 1 Cup (16 tbs)
  Eggs 2 , beaten slightly
  Vinegar 1 Tablespoon
  Mustard 1⁄2 Teaspoon
  Brown sugar 4 Tablespoon
Directions

Mix ham, pork, bread crumbs, milk and eggs; shape in a loaf.
Mix vinegar, mustard and brown sugar together; and pour over loaf.
Bake, covered, for 1 hour at 350 degrees.
Uncover and bake for 10 minutes if browner loaf is desired.

Recipe Summary

Cuisine: 
American
Course: 
Main Dish
Method: 
Baked

Rate It

Your rating: None
4.25909
Average: 4.3 (11 votes)