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Meat Loaf

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Ingredients
  Ground beef 1 1⁄4 Pound
  Ground pork 3⁄4 Pound
  Breadcrumbs 1 1⁄2 Cup (24 tbs)
  Onion soup mix 1 Cup (16 tbs) (1 Packages)
  Warm water 2⁄3 Cup (10.67 tbs)
  Catsup 1 Cup (16 tbs)
  Eggs 2
Directions

MAKING
1. Mix together all the ingredients and arrange on a 9"X5" loaf pan; bake without a lid for an hour and twenty minutes at 350°F

SERVING
2. Serve as appropriate

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Main Dish
Method: 
Baked
Dish: 
Pie
Ingredient: 
Beef
Interest: 
Everyday
Preparation Time: 
10 Minutes
Cook Time: 
90 Minutes
Ready In: 
100 Minutes
Servings: 
8

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4.0775
Average: 4.1 (20 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 438 Calories from Fat 265

% Daily Value*

Total Fat 29 g45.3%

Saturated Fat 10.7 g53.5%

Trans Fat 0 g

Cholesterol 133.5 mg44.5%

Sodium 1698.7 mg70.8%

Total Carbohydrates 22 g7.3%

Dietary Fiber 1.3 g5.2%

Sugars 8 g

Protein 23 g45.8%

Vitamin A 6.9% Vitamin C 8.9%

Calcium 5.3% Iron 10.5%

*Based on a 2000 Calorie diet

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Meat Loaf Recipe