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Meat Loaf

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Ingredients
  Ground beef 1 1⁄2 Pound
  Deviled ham 1 1⁄2 Ounce
  Canned deviled ham 1 1⁄2 Ounce
  Soft bread crumbs 1 Cup (16 tbs) (About 2 Slices)
  Parsley 1⁄2 Cup (8 tbs), chopped
  Chopped parsley 1⁄2 Cup (8 tbs)
  Egg 1 , slightly beaten
  Egg 1 , beaten
  Onion 1 Small, grated
  Salt 1 Tablespoon
  Basil 1 Tablespoon
  Tomato juice 1 Cup (16 tbs)
  Pepper To Taste
Directions

MAKING
1. In a large bowl, mix the ground beef, deviled ham, the soft bread crumbs, parsley, beaten egg, onion, salt, basil, tomato juice, and pepper
2. Form the mixture in a firm loaf
3. In a large shallow greased baking pan, place the meat loaf and press down firmly
4. Bake at 350° 1 hr 1 1/2 hrs

SERVING
5. Serve hot or cold with tomato sauce

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
European
Course: 
Main Dish
Method: 
Baked
Ingredient: 
Beef
Preparation Time: 
25 Minutes
Cook Time: 
90 Minutes
Ready In: 
115 Minutes
Servings: 
3

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4.28889
Average: 4.3 (18 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 880 Calories from Fat 628

% Daily Value*

Total Fat 70 g107.4%

Saturated Fat 25 g125.1%

Trans Fat 0 g

Cholesterol 324.4 mg108.1%

Sodium 2568.2 mg107%

Total Carbohydrates 17 g5.7%

Dietary Fiber 2 g7.9%

Sugars 6.6 g

Protein 50 g100.6%

Vitamin A 41% Vitamin C 64.2%

Calcium 8.8% Iron 26.1%

*Based on a 2000 Calorie diet

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Meat Loaf Recipe