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Ham Loaf

21st.Century.Chef's picture
Ingredients
  Cooked ham 3 Pound, ground
  Bread crumbs 2 1⁄2 Cup (40 tbs)
  Onion 1 Large, diced
  Eggs 4 , beaten
  Milk 2 Cup (32 tbs)
  Tomato soup 2 1⁄4 Cup (36 tbs), undiluted
  Pepper 1
Directions

MAKING
1. In a bowl, mix ground ham breadcrumbs, onion rings, pepper and milk; add it to a large casserole
2. Pour the undiluted soup on top and bake for two hours or less at 325°F

SERVING
3. Serve as appropriate

Recipe Summary

Difficulty Level: 
Easy
Course: 
Main Dish
Method: 
Baked
Ingredient: 
Ham
Interest: 
Gourmet
Preparation Time: 
15 Minutes
Cook Time: 
120 Minutes
Ready In: 
135 Minutes
Servings: 
6

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