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Quick N Easy Meatloaf

Gadget.Cook's picture
Ingredients
  Whole wheat bread slices/White bread 3 , each slice quartered
  Green pepper 1 Small, cut into 12 pieces
  Onion 1 Small, quartered
  Ground beef 1 1⁄2 Pound
  Egg 1
  Milk 1⁄4 Cup (4 tbs)
  Salt 1 Teaspoon
  Worcestershire sauce 1 Teaspoon
  Pepper 1⁄4 Teaspoon
Directions

Steps before cooking

1. Preheat the oven to 350°F.

MAKING
2. Using a knife blade fitted to a mixer bowl, chop bread coarsely. Keep aside in a mixing bowl.
3. Using a knife blade fitted to a mixer bowl, chop green pepper coarsely. Mix with chopped bread.
4. Using a knife blade fitted to a mixer bowl, chop onion coarsely. Add with bread crumbs.
5. Mix in egg, ground beef, seasonings and milk with bread crumbs. Using hand mix thoroughly.
6. Shape into 9 by 5 inch loaf.
7. Take a shallow baking pan and place meat into it.
8. Top 2 tablespoon catsup on meat loaf and spread evenly.
9. Place in the oven and bake for 60 minutes.
10. Take out and allow to cool for about 5 to 10 minutes.

SERVING
11. Slice and serve.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Main Dish
Method: 
Baked
Ingredient: 
Beef
Interest: 
Everyday, Healthy
Preparation Time: 
5 Minutes
Cook Time: 
60 Minutes
Ready In: 
65 Minutes
Servings: 
6

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Average: 4 (19 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 408 Calories from Fat 285

% Daily Value*

Total Fat 32 g48.8%

Saturated Fat 11.6 g57.8%

Trans Fat 0 g

Cholesterol 116.2 mg38.7%

Sodium 505.2 mg21%

Total Carbohydrates 10 g3.4%

Dietary Fiber 1.1 g4.4%

Sugars 2.7 g

Protein 22 g44.5%

Vitamin A 2% Vitamin C 19.5%

Calcium 4.3% Iron 9.9%

*Based on a 2000 Calorie diet

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Quick N Easy Meatloaf Recipe