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Meat Loaf With Pineapple

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Ingredients
  Ground beef 2 Pound
  Chopped onion 1⁄2 Cup (8 tbs)
  Chopped celery 1⁄4 Cup (4 tbs)
  Soft bread crumbs 1 Cup (16 tbs)
  Egg 1 , beaten
  Salt 1 Teaspoon
  Pepper To Taste
  Catsup 1 Tablespoon
  Pineapple juice 1⁄2 Cup (8 tbs)
  Pineapple slices 3
Directions

Combine the beef, onion, celery, bread crumbs, egg, salt and pepper in a bowl.
Add 1/2 cup catsup and pineapple juice and mix well.
Pack into a loaf pan and cover with a layer of catsup.
Garnish with pineapple slices.
Bake at 350 degrees for about 1 hour and 30 minutes.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Side Dish
Method: 
Baked
Ingredient: 
Beef

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Average: 4.4 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 3068 Calories from Fat 2221

% Daily Value*

Total Fat 247 g379.7%

Saturated Fat 89.9 g449.7%

Trans Fat 0 g

Cholesterol 851.5 mg283.8%

Sodium 3166.4 mg131.9%

Total Carbohydrates 62 g20.6%

Dietary Fiber 3.9 g15.6%

Sugars 31.2 g

Protein 164 g327.1%

Vitamin A 10.5% Vitamin C 119.3%

Calcium 14.5% Iron 62.8%

*Based on a 2000 Calorie diet

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Meat Loaf With Pineapple Recipe