Meat Loaf With Pineapple
|Ground beef||2 Pound|
|Chopped onion||1⁄2 Cup (8 tbs)|
|Chopped celery||1⁄4 Cup (4 tbs)|
|Soft bread crumbs||1 Cup (16 tbs)|
|Egg||1 , beaten|
|Pineapple juice||1⁄2 Cup (8 tbs)|
Combine the beef, onion, celery, bread crumbs, egg, salt and pepper in a bowl.
Add 1/2 cup catsup and pineapple juice and mix well.
Pack into a loaf pan and cover with a layer of catsup.
Garnish with pineapple slices.
Bake at 350 degrees for about 1 hour and 30 minutes.
Serving size: Complete recipe
Calories 3068 Calories from Fat 2221
% Daily Value*
Total Fat 247 g379.7%
Saturated Fat 89.9 g449.7%
Trans Fat 0 g
Cholesterol 851.5 mg283.8%
Sodium 3166.4 mg131.9%
Total Carbohydrates 62 g20.6%
Dietary Fiber 3.9 g15.6%
Sugars 31.2 g
Protein 164 g327.1%
Vitamin A 10.5% Vitamin C 119.3%
Calcium 14.5% Iron 62.8%
*Based on a 2000 Calorie diet