Pizza Meat Loaf Dinner
1 cup tomato juice
1 cup dry bread crumbs
3/4 cup shredded cheese
2 eggs, beaten
1 tsp pizza seasoning, optional
1 1/2 lb ground chuck
1 cup crushed cereal flakes or potato chips
6 or 7 scraped carrots
6 or 7 small peeled onions
12 to 14 small scrubbed potatoes
1/2 cup melted margarine or beef dripping
Combine the first seven ingredients.
Shape into an oval with wet hands and roll the meat shape in the crushed flakes.
Centre in a large greased bake dish or covered roast pan.
Dry prepared vegetables and toss with the fat.
Arrange around the loaf.
Sprinkle with salt.
Cover and bake at 350F for 45 minutes.
Uncover and bake 35 minutes turning the vegetables once.
If you wish brush meat loaf with ketchup.
Serve with an Italian style salad of lettuce, green pepper, tomatoes and chives.