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Everyday Meat Loaf

Chef.at.Home's picture
Ingredients
  Eggs 2 , beaten
  Milk 3⁄4 Cup (12 tbs)
  Dry bread crumbs 1⁄2 Cup (8 tbs)
  Onion 1⁄4 Cup (4 tbs), finley chopped
  Snipped parsley 2 Tablespoon
  Salt 1 Teaspoon
  Ground sage 1⁄2 Teaspoon
  Pepper 1⁄8 Teaspoon
  Ground beef 1 1⁄2 Pound
  Catsup 1⁄4 Cup (4 tbs)
  Brown sugar 2 Tablespoon
  Dry mustard 1 Teaspoon
Directions

Combine eggs and milk; stir in crumbs, onion, parsley, salt, sage, and pepper.
Add ground beef; mix well.
Pat into a 5 1/2-cup ring mold; unmold in shallow baking pan.
Bake at 350° for 50 minutes.
Spoon off excess fat.
Combine catsup, brown sugar, and dry mustard; spread over meat loaf.
Return to oven for 10 minutes

Recipe Summary

Cuisine: 
American
Course: 
Main Dish
Method: 
Baked
Interest: 
Everyday

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1 Comment

Paige's picture
everyday meat loaf