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Mini Meat Loaves

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Ingredients
  Ground beef 1 Pound
  Ground pork 1⁄2 Pound
  Ground veal 1⁄2 Pound
  Onion 1 Small, chopped
  Garlic 1 Clove (5 gm), chopped
  Carrot 1 Small, grated
  Potato 1 Medium, grated
  Green pepper 1 Small, chopped
  Chopped basil 1 Tablespoon
  Eggs 2 , beaten
  Red wine/Water 1⁄4 Cup (4 tbs)
  Sharp cheddar cheese cubes 6 (1 1/2 Inch)
  Salt To Taste
  Pepper To Taste
Directions

Place all ingredients except cheese in a large bowl.
Mix together lightly but thoroughly.
Divide and shape mixture into 6 small loaves.
Place loaves on a baking pan or in individual loaf molds.
Press a piece of cheese into the top of each loaf.
Bake at 375° F for 30 minutes.

Recipe Summary

Cuisine: 
American
Course: 
Main Dish
Method: 
Baked
Ingredient: 
Beef
Interest: 
Quick

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Average: 4.1 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 3403 Calories from Fat 2191

% Daily Value*

Total Fat 251 g386.3%

Saturated Fat 103.2 g515.9%

Trans Fat 0 g

Cholesterol 1282.7 mg427.6%

Sodium 2365.1 mg98.5%

Total Carbohydrates 56 g18.6%

Dietary Fiber 8.7 g34.8%

Sugars 11.6 g

Protein 222 g443.1%

Vitamin A 220.9% Vitamin C 182.7%

Calcium 147.1% Iron 65.6%

*Based on a 2000 Calorie diet

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Mini Meat Loaves Recipe