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Top Stove Meat Loaf

Meal.Mates's picture
Top Stove Meat Loaf is easy to make recipe. Top Stove Meat Loaf gets its taste from beef mixed with bread crumbs and eggs, flavored with mustard. Top Stove Meat Loaf is inspired by many food chains worldwide.
Ingredients
  Ground beef 1 1⁄2 Pound
  Dry bread crumbs 1⁄2 Cup (8 tbs)
  Canned condensed tomato soup 10 3⁄4 Ounce (1 Can)
  Finely chopped onion 1⁄4 Cup (4 tbs)
  Egg 1 , slightly beaten
  Salt 1 Teaspoon
  Pepper To Taste
  Shortening 1 Tablespoon
  Water 1⁄4 Cup (4 tbs)
  Prepared mustard 1⁄2 Teaspoon
  Processed cheese slice 2 , cut in half
Directions

Thoroughly mix beef, crumbs, 1/4 cup soup, onion, egg, and seasonings.
Shape firmly into 2 loaves; brown on both sides in skillet in shortening.
Cover; cook over low heat 25 minutes.
Spoon off fat.
Stir in remaining soup, water, mustard.
Top loaves with cheese.
Uncover; cook 10 minutes.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Dish: 
Soup
Ingredient: 
Beef

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