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Orange County Meat Loaf

Grannys.kitchen's picture
Orange County Meat Loaf is a mouth watering side dish. An easy to prepare meat loaf recipe wont let you forget its taste forever. So, give it a try and squander its taste!
Ingredients
  Bread slice 3 , crusts removed
  Pepper 1⁄2 Teaspoon
  Garlic salt 1⁄2 Teaspoon
  Orange juice 1⁄2 Cup (8 tbs)
  Powdered basil 1⁄4 Teaspoon
  Ground beef 3 Pound
  Chopped onion 1⁄2 Cup (8 tbs)
  Bacon slices 3 , cut fine
  Chopped parsley 1⁄4 Cup (4 tbs)
  Grated orange rind 1 Tablespoon
  Salt 1 1⁄2 Teaspoon
Directions

Preheat oven to 350°F.
Soak bread in orange juice 10 minutes.
Combine with remaining ingredients.
Shape into loaf.
Place in pan.
Bake 1 hour.
Garnish with orange slices.

Recipe Summary

Cuisine: 
American
Course: 
Side Dish
Method: 
Baked
Ingredient: 
Beef

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4.216665
Average: 4.2 (18 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 4421 Calories from Fat 3288

% Daily Value*

Total Fat 366 g562.4%

Saturated Fat 133.6 g667.9%

Trans Fat 0 g

Cholesterol 965.2 mg321.7%

Sodium 5209.7 mg217.1%

Total Carbohydrates 63 g21%

Dietary Fiber 6.1 g24.2%

Sugars 14.6 g

Protein 238 g476.9%

Vitamin A 21.2% Vitamin C 165.1%

Calcium 15.3% Iron 87.5%

*Based on a 2000 Calorie diet

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Orange County Meat Loaf Recipe