Skip to main content
Wine And Drink
You are here
» Oven Porcupine Meatballs
Oven Porcupine Meatballs Recipes
Great balls of fun Here s a meatball rolling in flavor. 1. Heat oven to 425 F. Crush cereal. To easily crush cereal place in plastic bag or between sheets of waxed paper and crush with rolling pin. In large bowl mix crushed cereal beef rice milk dry soup mix
Try this alluring Porcupines recipe. An easily prepared beef recipe this Porcupines is a dish which you will always love to serve to your friends. Mix meat rice 1 2 cup water the onion and seasonings. Shape mixture by tablespoonfuls into 11 2 inch balls. to
Soak soy grits in 1 4 cup tomato juice for 15 minutes. Combine cooked rice with beef egg onion salt marjoram paprika pepper and soy grit soil and vinegar tomato mixture. Mix lightly. Shape mixture into balls about 2 inches in diameter. Place in shallow baking
Heat oven to 350 . Mix ground meat rice 1 2 cup water onion salts garlic powder and pepper. Shape mixture by rounded teaspoon fuls into balls. Place meatballs in ungreased baking dish 8 x 8 x 2 inch. Stir together remaining ingredients. Pour over meatballs.
A fun food for kids as well as adults. Wash rice well pour hot water over it boil until semi done. Transfer into a colander chill for 15 20 mins. Pre heat oven to 375 deg F. Add minced meat chopped onion salt pepper mix well. Shape into balls roll in flour
These Porcupine Meatballs are my passion Try these beef rice and tomato soup balls sauced with condensed tomato sup for your next meal Your suggestions for these Porcupine Meatballs are welcome. 1. Put beef into a bowl. Add 1 4 cup condensed soup onion salt
Porcupine Rice Meatballs
1. Wash the rice. 2. Mix meat onion rice seasonings and egg in a bowl. 3. Form into small balls roll in flour. 4. Place in a frying pan and brown in fat add the soup and water. 5. Cover and braise on top of range or in oven adding water if needed.
Porcupine Meat Balls
Mix together the beef rice eggs salt and pepper to taste and 8 tablespoons of the undiluted soup. Shape into walnut sized balls and place in a casserole. Put the remaining soup the water and Worcestershire sauce in a saucepan and bring to the boil stirring.
Lean Porcupine Meatballs
1. Put beef into a bowl. Add 1 4 cup condensed soup onion salt rice and egg mix well. Shape meat mixture firmly into 20 balls. Put meatballs into a 2 quart glass baking dish. Cover with waxed paper. 2. Cook in microwave oven 3 to 4 minutes at HIGH or until set
Combine ground beef rice and onion with salt and pepper shape into 6 balls. Arrange meatballs in greased baking dish cover with soup. Bake in 350 degree oven for 30 minutes.