You are here

Spicy Meatballs

Ingredients
  Lean ground beef 1 Pound
  Lean ground pork 1⁄2 Pound
  Garlic salt 1 Teaspoon
  Grated parmesan cheese 1⁄4 Cup (4 tbs)
  Freshly ground pepper 1⁄8 Teaspoon
  Basil leaf 1⁄2 Teaspoon
  Oregano leaf 1⁄2 Teaspoon
  Thyme leaf 1⁄4 Teaspoon
  Dry bread crumbs 3⁄4 Cup (12 tbs)
  Pine nuts 1⁄3 Cup (5.33 tbs)
  Dried parsley flakes 2 Tablespoon
  Eggs 2
  Evaporated milk 1⁄4 Cup (4 tbs)
Directions

Mix all ingredients thoroughly.
Shape into 24 meatballs about 1 1/2 inches in diameter.
Place on baking sheet and bake in 450° oven for 15 to 20 minutes or brown meatballs in skillet; drain.

Recipe Summary

Cuisine: 
American
Course: 
Side Dish
Method: 
Baked
Ingredient: 
Beef

Rate It

Your rating: None
4.073335
Average: 4.1 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2142 Calories from Fat 1123

% Daily Value*

Total Fat 128 g196.7%

Saturated Fat 41.7 g208.7%

Trans Fat 0 g

Cholesterol 876.4 mg292.1%

Sodium 3078.8 mg128.3%

Total Carbohydrates 58 g19.2%

Dietary Fiber 12.9 g51.6%

Sugars 13.6 g

Protein 184 g368.9%

Vitamin A 81.5% Vitamin C 68.3%

Calcium 109.5% Iron 246.6%

*Based on a 2000 Calorie diet

0 Comments

Spicy Meatballs Recipe