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Easy Glazed Ham Balls

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The Glazed Ham Balls is a filling and tasty Ham meat balls preparation. You can serve this dish at your elaborate family dinner. Try this wonderful Glazed Ham Balls recipe!
Ingredients
  Ground ham 1 Pound
  Ground pork 1 Pound
  Cracker crumbs 2⁄3 Cup (10.67 tbs)
  Eggs 2
  Evaporated milk 1 1⁄4 Cup (20 tbs)
  Salt 1⁄4 Teaspoon
  Powdered thyme 1⁄4 Teaspoon
  Minced onion 1⁄3 Cup (5.33 tbs)
  Brown sugar 1 Cup (16 tbs)
  Vinegar 3 Tablespoon
  Dry mustard 1 Teaspoon
Directions

Combine ham, pork, cracker crumbs, eggs, milk, salt, thyme and onion, using an electric mixer.
Divide into 16 portions.
Roll each portion into a ball.
Place in a shallow 8 x 12 inch baking dish.
Combine brown sugar, vinegar and mustard in a saucepan.
Cook over medium high heat until boil ing.
Pour syrup over ham balls.
Bake in a pre heated 350 degree oven for 1 hour.

Recipe Summary

Cuisine: 
American
Course: 
Main Dish
Method: 
Baked
Ingredient: 
Pork

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Average: 4.3 (13 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 3588 Calories from Fat 1399

% Daily Value*

Total Fat 156 g239.3%

Saturated Fat 61.7 g308.3%

Trans Fat 0 g

Cholesterol 1082.3 mg360.8%

Sodium 2000.2 mg83.3%

Total Carbohydrates 334 g111.3%

Dietary Fiber 3.8 g15.3%

Sugars 242.8 g

Protein 210 g421%

Vitamin A 26.2% Vitamin C 32.5%

Calcium 106% Iron 77.6%

*Based on a 2000 Calorie diet

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Easy Glazed Ham Balls Recipe