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Country Style Meatballs

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The tasty Country Style Meatballs is a personal favorite! I love the rich texture of this succulent meatball preparation. Trust me, this is the best Country Style Meatballs recipe that you an get hold of ! So what are you waiting for? Try it!
  Ground beef 1 Pound
  Rice 1⁄2 Cup (8 tbs)
  Salt 1 Teaspoon
  Pepper 14 Teaspoon
  Ground thyme 1⁄4 Teaspoon
  Shortening 2 Tablespoon
  Condensed cream of mushroom soup 10 1⁄2 Ounce (1 Can)
  Buttermilk 10 1⁄2 Ounce (1 Soup Can)

Combine ground beef, rice, salt, pepper and thyme; form into 20 balls.
Brown on all sides in shortening in skillet; pour soup and buttermilk over meat.
Cover; simmer for 30 to 35 minutes or until rice is tender, stirring occasionally.
If sauce becomes too thick, add additional buttermilk.

Recipe Summary

Main Dish

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Average: 4.2 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2300 Calories from Fat 1438

% Daily Value*

Total Fat 160 g246.3%

Saturated Fat 53.3 g266.4%

Trans Fat 3.9 g

Cholesterol 328.9 mg109.6%

Sodium 4018.5 mg167.4%

Total Carbohydrates 118 g39.4%

Dietary Fiber 5.7 g22.9%

Sugars 8.7 g

Protein 100 g199.2%

Vitamin A 1.4% Vitamin C 1%

Calcium 9% Iron 43.1%

*Based on a 2000 Calorie diet


Country Style Meatballs Recipe