Appetizer Meat Balls
28 May 2009
I was on a hunt for appetizer recipes and bumped into this Appetizer Meat Ball. Tried this for the party last week and believe me when I say that it was a hit! Why donâ€™t you try these easy to make Appetizer Meat Balls and revel in the accolades that flow in.
|Ground beef||3⁄4 Pound|
|Ground pork||1⁄4 Pound|
|Rolled oats||3⁄4 Cup (12 tbs)|
|Chopped water chestnuts||1⁄4 Cup (4 tbs)|
|Worcestershire sauce||1⁄4 Teaspoon|
|Milk||1⁄2 Cup (8 tbs)|
|Onion salt||1⁄2 Teaspoon|
|Garlic salt||1⁄2 Teaspoon|
|Tabasco sauce||3 Drop|
|Margarine||1 Cup (16 tbs) (For Browning)|
Blend all ingredients; form into about 75 small balls.
Brown well in margarine; drain on paper towels.
Appetizer Meat Balls Recipe