Cocktail Party Meatballs
|Ground beef||1 1⁄2 Pound|
|Bread slices||3 , cubed|
|Chili mix||1 Ounce (1 envelope)|
|Milk||3⁄4 Cup (12 tbs)|
|Spaghetti sauce mix||1 Ounce, prepared as directed (1 envelope)|
Blend all ingredients except spaghetti sauce mix well.
Shape into 72 one-inch balls.
Place on a jelly roll pan (11 x 16 inches) and bake for 15 minutes at 450Â° F.
Transfer meatballs to a chafing dish and pour hot spaghetti sauce over them.
Serve hot, and don't forget the toothpicks.