Yoshida Gourmet Meatball Appetizers
|Cooked meatballs||18 Ounce, frozen, thawed|
|Gourmet sauce||1 Cup (16 tbs) (Yoshida Original)|
1. In large skillet combine ingredients and simmer for 5 minutes until meatballs are glazed, stirring to coat evenly.
2. Serve the meatballs along with the simmered juices or as desired.
Preparation Time:15 Minutes
Cook Time:10 Minutes
Ready In:25 Minutes